At
last the shearing season is over and the animals are parading around in their
new outfits ready to start a new good quality growth for the next year. The
yield from the shearing is packed and ready for the market. The area around the
shearing operation is getting cleared and it is time to store our equipment
until next year.
The
storing procedure for the Shearing Handpiece is not much different from what
was done during the shearing period with the exception that we will pack it
safely for 12 months. It is recommended that all debris and dirt is removed and
care must be taken that the vent area of the Shearing Handpiece is especially
clear of any obstructions. The use of a small brush is great for brushing these
items from the Shearing Handpiece before wiping the surface area of the
equipment completely. The next easy routine should leave your equipment ready
and serviceable for the next season.
Start
by cleaning the cord from source to where it enters the Shearing Handpiece and
pay extra care looking for cuts that could become a potential hazard. Bends and
other damage should be located and if needed replaced or repaired. Remove the
cutters and comb by loosening the screws holding them in place. Oil them on
both sides which will prevent the formation of rust while in storage. The
Shearing Handpiece should be held and oil poured down the front of it to ensure
that the post and cup is sufficiently oiled. Oil should drip out the unit when
you oil the giggle pin and the rest of the moving parts of the Shearing
Handpiece. Loosen the tension adjuster and apply adequate grease into the
sleeve from rust prevention and protection. Tighten the nut and wipe the complete
unit down with a clean cloth.
Once
all this is down open the packing case supplied with the unit, replace the
manual into its slot. The comb and cutter of the Shearing Handpiece
is left with some oil on their surface and placed into the slot provided. Carefully
wind the cord of the unit and place in the carry case. Your unit is now ready
for the next season and well-oiled to protect the equipment parts against
environmental threats. Packing the equipment in its original case ensure that
nothing is misplaced or lost.
Equipment
well oil and cleaned before being packed away will ensure that the farmer can
be assured of equipment ready to use and this will take the stress away when
preparing to start a shearing season without knowing what the state of his
equipment is. The preparation will also ensure a product that will years of
service before needing replacement or repairs.
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